Does an abbreviated fat tolerance test and measurement of FMD and inflammatory cytokines reveal increased cardiovascular risk in individuals with metabolically healthy obesity or normal-weight obesity?
41 individuals across two studies: Study 1 included metabolically healthy obesity (BMI > 30 kg/m²; 0-1 MetS components), normal-weight controls (BMI 18.5-24.9 kg/m²; 0-1 MetS components), and obesity with MetS (BMI > 30 kg/m²; 2+ MetS components). Study 2 included normal-weight obesity (BMI 18.5-24.9 kg/m²; body fat >25% [M] or >35% [F]), low body fat normal-weight controls, and obesity with MetS.
Abbreviated fat tolerance test (9 kcal/kg; 70% fat) / high-fat meal
Normal-weight controls and individuals with obesity and metabolic syndrome
Postprandial triglycerides, flow-mediated dilation (FMD) pre- and post-high-fat meal, and fasting inflammatory cytokinessurrogate
Individuals with metabolically healthy obesity and normal-weight obesity exhibit subclinical cardiometabolic abnormalities, such as impaired FMD, low-grade inflammation, and exaggerated postprandial lipemia, suggesting increased cardiovascular risk despite unremarkable standard risk profiles.
Objectives: Individuals with metabolically healthy obesity (MHO) and normal-weight obesity (NWO) often present with clinically unremarkable risk profiles despite evidence of increased cardiovascular disease (CVD) risk. We therefore examined whether other, less-utilized cardiometabolic risk factors may be abnormal in these populations, consistent with their potential CVD risk. Methods: Two studies were conducted (N=41) measuring postprandial triglycerides after an abbreviated fat tolerance test (9 kcal/kg; 70% fat), the indicator of vascular health flow-mediated dilation (FMD) both pre- and post-high-fat meal, and a panel of fasting inflammatory cytokines. Study 1 evaluated these measures in MHO (body mass index BMI > 30 kg/m²; 0-1 metabolic syndrome MetS components) compared to metabolically healthy, normal-weight controls (BMI 18.5-24.9 kg/²2; 0-1 MetS components) and individuals with obesity and MetS (BMI > 30 kg/m²; 2+ MetS components). Study 2 examined the same parameters in NWO (BMI 18.5-24.9 kg/m²; body fat percent > 25% M or > 35% F) versus low body fat percent, normal-weight controls (BMI 18.5-24.9 kg/m²; body fat percent 30 kg/m² body fat percent > 25% M or > 35% F; 2+ MetS components). Results: In study 1, MHO displayed similar postprandial triglycerides to normal-weight, metabolically healthy controls, and both groups were lower than MetS (p NWO > controls (p < 0.05). Conversely, NWO had similar flow-mediated dilation metrics and inflammatory mediators compared to low body fat counterparts. Conclusion: Overall, both MHO and NWO displayed evidence of increased CVD risk when these nontraditional risk factors were considered.
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Bryant Henry Keirns
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Bryant Henry Keirns (Mon,) studied this question.
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