Pro‐Inflammatory Dietary Patterns Are Associated With Atopic but Not Non‐Atopic Dermatitis in Asian Adults: Evidence From a Cross‐Sectional Study

Key Points

• To examine the relationship between pro-inflammatory dietary patterns and the occurrence of atopic versus non-atopic dermatitis.
• Conducted a cross-sectional study among Asian adults
• Used nutrient-based (Dietary Inflammatory Index) and food-based (Mediterranean-like) dietary scores
• Analyzed dietary patterns and assessed dermatitis outcomes
• Higher odds of atopic dermatitis were found associated with pro-inflammatory diets
• No significant association was noted between dietary patterns and non-atopic dermatitis
• Results were consistent across both dietary scoring methods