Solid-state fermentation using agro-industrial residues for enhanced production of Beauveria bassiana s.l. JG787 and evaluation of virulence against Tetranychus urticae

Key Points

• Increased virulence was observed in Beauveria bassiana against Tetranychus urticae, highlighting its potential in pest control.
• The study reported a significant enhancement in production rates of Beauveria bassiana when employing solid-state fermentation techniques.
• Assessment using agro-industrial residues significantly improved both the yield of Beauveria bassiana and its effectiveness as a biopesticide.
• Findings suggest that utilizing agro-industrial waste may reduce the cost of biopesticide production while improving environmental sustainability.