Fragile foundations: Why renewable energy (Not GDP) drives Somalia’s food security

Key Points

• Renewable energy has a greater impact on food security than GDP levels, highlighting a critical factor in Somalia’s stability.
• Food security improves as renewable energy sources are utilized, showing a positive relationship between sustainability and availability of resources.
• Analysis focused on the region’s agricultural practices and energy use trends, suggesting a shift towards green energy is beneficial.
• Findings highlight the need for policies promoting renewable energy to bolster national food security and resilience.