Barriers to Entry, Governance and Power Dynamics that Shape Inclusion and Participation of Historically Disadvantaged Wine Producers in South Africa

Key Points

• Inclusivity in wine production is hindered by significant barriers to entry, impacting historically disadvantaged producers.
• Key evidence shows the existence of power dynamics that limit fair participation and representation in the industry.
• Observational analysis reveals the governance structures that shape entry and inclusion within South Africa's wine sector.
• This highlights the need for systemic reform to enable equitable opportunities for historically disadvantaged producers.