Polygonatum cyrtonema Hua (PCH) is traditionally recognized as both an edible and medicinal food source. Its rhizomes contain numerous bioactive compounds, notably polysaccharides and flavonoids, which serve as key constituents in functional food development. However, the cultivation of PCH is often hindered by allelopathic effects, which diminish its quality and restrict its industrial application. To mitigate these allelopathic influences, three types of biochars derived from maize straw (MB), rice husk (RB), and tea stem (TB) were applied at concentrations of 0%, 2%, and 4%. Initially, the physicochemical properties of these biochars were characterized, followed by an evaluation of their impact on (1) the synthesis of quality-related components, secondary metabolites, and allelochemicals within PCH rhizomes and (2) the fundamental physicochemical properties and bacterial community structure of the PCH rhizosphere soil. The findings indicated that the application of 4% RB significantly enhanced the content of total polysaccharides by 48.5%, total flavonoids by 30.2%, total saponins by 28.6%, and total polyphenols by 18.3%, while concurrently reducing protein (PRO) and free amino acid (FAA) concentrations in the rhizomes. Non-targeted metabolomic analyses revealed that biochar amendments (1) upregulated metabolites involved in the citrate cycle and galactose metabolism pathways, thereby facilitating energy supply and precursors for polysaccharide biosynthesis; (2) downregulated metabolites involved in the arginine biosynthesis pathway, which is unfavorable for protein and amino acid synthesis; (3) decreased the abundance of six identified allelochemicals, including 5-hydroxy-L-tryptophan and andrographolide, with the most pronounced effect observed in the 4% TB treatment (T2); (4) improved soil physicochemical parameters such as pH, soil organic matter (SOM), total nitrogen (TN), and available potassium (AK); and (5) altered the rhizosphere bacterial community by enriching beneficial phyla, notably Myxococcota and Gemmatimonadota. These modifications in soil properties and bacterial community composition were closely associated with enhanced rhizome quality and a reduction in allelochemical accumulation. Collectively, the results of this study elucidate the potential mechanisms linking biochar application to allelopathy mitigation, optimization of soil microbial communities, and improvement of PCH rhizome quality. This research provides a theoretical basis for the production of high-quality PCH while concurrently minimizing allelochemical accumulation in its rhizomes.
Zhu et al. (Wed,) studied this question.