The research aims to explore the use of horseradish peroxidase for enzymatic etching of gold nanorods to improve blood glucose detection.
Used horseradish peroxidase to etch gold nanorods enzymatically.
Assessed the effectiveness of this approach for blood glucose sensing.
Conducted experiments to analyze the interaction between the enzyme and the nanorods.
Demonstrated that enzymatic etching effectively modifies gold nanorods.
Showed improved sensitivity in blood glucose detection compared to traditional methods.
Abstract
Preprint of the article "Enzymatic etching of gold nanorods by horseradish peroxidase and application to blood glucose detection" DOI: 10.1039/C4NR01323A Nanoscale, 2014, 6, 7405-7409