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September 10, 2025International Journal of Scientific Research in Science and Technology1 citationsOpen Access

Assessing Soil Quality under Diverse Agricultural Practices in Kadipur, Sultanpur, India

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KSKm. SonaliKAKumar AnshumanAYAshok Yadav

Key Points

  • Severe soil degradation was observed in salt-affected systems, with the highest bulk density and pH levels.
  • Key metrics indicated that pasture/forest systems have optimal soil health, featuring the lowest density and highest organic carbon.
  • Legume-based cropping systems also demonstrated enhanced organic carbon content, contributing positively to soil nutrients.
  • Highlighting the importance of organic carbon, the study suggests sustainable farming practices to improve soil quality.

Abstract

This study evaluated soil physico-chemical properties under six cropping systems—Rice-Wheat (RWCS), Legume-Based (LBCS), Vegetable-Based (VBCS), Horticulture-Based (HBCS), Salt-Affected (SAS), and Pasture/Forest (P/FS)—in Kadipur Block, Sultanpur (Indo-Gangetic Plains). Soil samples (0–15 cm depth) were analyzed for bulk density (BD), pH, electrical conductivity (EC), organic carbon (OC), and available N, P, K. Results revealed severe degradation in SAS: highest BD (1.37 Mg m⁻³), pH (9.03), EC (1.58 dS m⁻¹), and lowest OC (3.36 g kg⁻¹), N (171.94 kg ha⁻¹), P (15.05 kg ha⁻¹), K (249.74 kg ha⁻¹). Conversely, P/FS exhibited optimal health: lowest BD (1.32 Mg m⁻³), highest OC (6.05 g kg⁻¹), N (213.62), P (21.20), K (284.87 kg ha⁻¹). Legume-based systems (LBCS) also showed superior OC (5.28 g kg⁻¹) and nutrients. Organic carbon emerged as a key driver of soil fertility, with perennial/minimally disturbed systems (P/FS, LBCS) significantly enhancing soil quality. The study underscores the need to adopt these sustainable systems to combat degradation in intensive agricultural landscapes.

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Cite This Study

Sonali et al. (2025) studied this question.

synapsesocial.com/papers/68c1aacc54b1d3bfb60e358fhttps://doi.org/10.32628/ijsrst251341
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