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September 30, 2015Scientific Reports100 citationsOpen Access

Anthelmintic activity of trans-cinnamaldehyde and A- and B-type proanthocyanidins derived from cinnamon (Cinnamomum verum)

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Authors

AWAndrew R. WilliamsARAïna RamsayTHTina Vicky Alstrup Hansen

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Williams et al. (2015) studied this question.

synapsesocial.com/papers/69fa0406e4035ef331640286https://doi.org/10.1038/srep14791
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