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February 11, 2026Journal of Epidemiology & Community Health0 citations

Role of socioeconomic status in modifying the relationship between alcohol use and injury events: evidence from the UK Biobank

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LLLaura Llamosas-FalcónJRJürgen RehmSLShannon Lange

Key Points

  • This research aims to understand how socioeconomic status influences the relationship between alcohol consumption and injuries.
  • Examined data from the UK Biobank involving over 482,000 participants.
  • Applied Cox proportional hazards models to assess the interaction between alcohol use and socioeconomic status.
  • Used negative binomial regression models for analyzing hospitalization due to injuries.
  • Found significant interaction between low education and alcohol use leading to increased injury risk.
  • Individuals with low education had higher risks for injury compared to those with high education, particularly at higher alcohol intake levels.
  • Observed that those consuming 20–40 g/day had a hazard ratio of 1.17 for injuries.

Abstract

Background Alcohol consumption is a well-established risk factor for injuries, yet the role of socioeconomic status (SES) in modifying this relationship remains underexplored. This study examines how SES influences the association between alcohol use and injury events, including both fatal and non-fatal injuries as well as the risk of repeated injuries requiring hospitalisation. Methods Using data from the UK Biobank, we applied Cox proportional hazards models to assess whether SES modifies the relationship between different dimensions of alcohol use, average level and heavy episodic drinking (HED), and injury events. For injuries requiring hospitalisation, we fitted negative binomial regression models to estimate incidence rate ratios (IRRs) for the total number of unique injury admissions per individual. Results Among 482 078 participants, 48 045 injuries were recorded during follow-up. A statistically significant interaction was observed between alcohol use and low education, with individuals in lower education groups showing elevated injury risk compared with the high education group, particularly among those consuming 20–40 g/day with HED (HR: 1.17, 95% CI 1.06 to 1.28) and those consuming over 40 g/day (HR: 1.13, 95% CI 1.04 to 1.23). For non-fatal injuries, similar statistically significant interactions were found (IRR 1.17, 95% CI 1.06 to 1.28; and 1.18, 95% CI 1.08 to 1.29, respectively). Conclusion Our findings highlight that individuals with lower SES face higher risks of alcohol-related injuries. Future research should investigate specific mechanisms underlying these disparities to inform more targeted policies. Population-based pricing policies could be combined with community-based programmes and tailored health messaging to address SES-related vulnerabilities.

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Cite This Study

Llamosas-Falcón et al. (2026) studied this question.

synapsesocial.com/papers/698c1c46267fb587c655e96chttps://doi.org/10.1136/jech-2025-225325
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