SUMMARY Anthocyanins, a ubiquitous class of water‐soluble phytochemicals renowned for their chromatic diversity and potent bioactivity, are integral to the phenotypic and metabolic plasticity of higher plants. Using an integrative multi‐omics approach that combines transcriptomic and metabolomic profiling, we identified anthocyanin synthase (CsANS1) as the key genetic determinant responsible for interspecific variation in anthocyanin accumulation among tea plants. Architectural comparison of promoter regions revealed a 192‐bp variation insertion in the CsANS1 cis ‐regulatory region with potential functional significance. This insertion was strictly conserved in anthocyanin‐rich (purple‐leaf) cultivars, including both natural and hybrid genotypes, but entirely missing in anthocyanin‐deficient (green‐leaf) cultivars. Dual‐luciferase assays confirmed that this insertion enhances promoter activity. Additionally, we delineated a tripartite regulatory axis comprising CsmiR156b , CsSPL9, and CsMYB75 which orchestrates the spatiotemporal modulation of CsANS1 expression and, consequently, anthocyanin biosynthesis. Collectively, these findings provide a mechanistic paradigm for anthocyanin polymorphism in tea plants, implicating both cis ‐regulatory evolution and transcriptional network synergy as pivotal drivers of phytochemical diversification.
Liu et al. (Sun,) studied this question.