Advancements in nanomaterial-enabled catalytic degradation of mycotoxins: Critical analysis of nanozymes, peroxymonosulfate catalysts, and photocatalysts

Key Points

• Catalytic degradation effectively reduces mycotoxin levels, enhancing food safety and environmental health efforts.
• Key findings reveal that nanozymes can degrade 85% of specific mycotoxins under optimal conditions.
• Assessment using various nanomaterials provides insights into their roles in contaminant degradation processes.
• Highlights the need for continued research on nanomaterials to improve their effectiveness and real-world applications.