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March 29, 2026Open Access

Biotechnological prospection and phytochemical characterization of basidiomycete mushroom extracts for the sustainable control of phytonematodes in agricultural systems

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Authors

FSFhernanda Ribeiro SmiderleAGAna Tereza Bittencourt GuimarãesRPRoberto Luis Portz

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Overview

This research develops bioproducts for phytonematode control in agriculture, suggesting sustainable management practices.

Key Points

  • The aim is to prospect for basidiomycetes to create affordable bioproducts that control phytonematodes.
  • Extracted compounds from various mushroom species and spent mushroom substrate.
  • Conducted high-throughput biological screening using Panagrellus redivivus.
  • Validated efficacy against Meloidogyne spp. in in vitro and greenhouse settings.
  • Performed phytochemical characterization via NMR and HPLC techniques.
  • Identified multiple mushroom extracts with nematicidal potential.
  • Establishment of bioactive components responsible for controlling phytonematodes.
  • Demonstrated effective performance in reducing phytonematode populations.

Cite This Study

Smiderle et al. (2026) studied this question.

synapsesocial.com/papers/69c8c324de0f0f753b39dc91https://doi.org/10.5281/zenodo.19254048
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