PulseExploreJournal ClubDebatesTrendingResearchersJournals
Instagram
HomeExploreJournal ClubTrending
Synapse
⌘+K
Synapse
March 31, 2026SHILAP Revista de lepidopterología1 citationsOpen Access

Impact of cultivar on grapevine physiological adaptation to drought and subsequent rehydration

SPSusana PereiraJMJosé Moutinho-PereiraCMCarolina Maia

Key Points

  • The aim is to understand how different grapevine cultivars respond to drought and subsequent rehydration.
  • Evaluated physiological and biochemical responses of Touriga Franca and Tinto Cão grapevines.
  • Measured gas exchange, chlorophyll a fluorescence, and relative water content under controlled conditions.
  • Assessed leaf biochemical parameters, including photosynthetic pigments and antioxidant activity after drought and rehydration.
  • Touriga Franca maintained photosynthetic activity and high water use efficiency during drought.
  • Tinto Cão demonstrated earlier stomatal closure and conserved water more effectively.
  • Both cultivars activated photoprotective mechanisms, with distinct strategies for drought adaptation and recovery.

Abstract

Introduction Understanding grapevine responses to water deficit and rewatering is essential for developing adaptive strategies to mitigate the negative impacts of climate change in Mediterranean viticulture. Methods This study evaluated the ecophysiological and biochemical behaviour of two emblematic Douro cultivars, Touriga Franca (TF) and Tinto Cão (TC), subjected to contrasting water regimes under potted controlled conditions. Physiological measurements of gas exchange, chlorophyll a fluorescence, relative water content (RWC), and leaf biochemical parameters (photosynthetic pigments, phenolic compounds, flavonoids, soluble proteins, soluble sugars, and antioxidant activity) were performed after drought and recovery phases. Results revealed distinct adaptive responses between cultivars. Results and discussion TF exhibited moderate stomatal regulation, maintaining photosynthetic activity and high intrinsic water use efficiency during drought, as well as rapid recovery after rehydration. Conversely, TC showed a more conservative strategy, characterized by earlier stomatal closure, higher water retention (RWC 90%), and increased accumulation of soluble proteins and phenolic compounds under stress. Both cultivars activated photoprotective mechanisms, with TF showing enhanced non-photochemical quenching and TC maintaining stable photosystem II efficiency. These findings highlight the contrasting strategies of TF (more anisohydric, plastic, and rapidly recoverable) and TC (more isohydric, conservative, and resilient), offering valuable insights for the selection of drought-tolerant cultivars and sustainable management of Douro vineyards under future warming and aridity scenarios.

Ask AI
Helpful
Bookmark
Share
View Full Paper

Cite This Study

Pereira et al. (2026) studied this question.

synapsesocial.com/papers/69cb645fe6a8c024954b8918https://doi.org/10.3389/fpls.2026.1757730
Ask AI
Helpful
Bookmark
Share
View Full Paper