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May 15, 2026Journal of Functional Foods0 citationsOpen Access

Phytochemical profiles and anti-constipation synergistic mechanisms of Prunus domestica L. cultivars: A multi-target approach involving gastrointestinal hormones and microbial homeostasis

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DWDong-Mei WuJLJia-Ying LiuYZYong-Min Zhang

Key Points

  • The aim is to investigate how different cultivars of Prunus domestica L. affect gastrointestinal function and gut health.
  • Analyzed dietary fiber, total polyphenols, and phenolic markers using LC-MS and PCA.
  • Evaluated the impact of three cultivars on inflammation in an IEC-6 cell model and constipation in mice.
  • Analyzed gut microbiota through 16S rRNA sequencing.
  • The 'French' cultivar significantly increased fiber (44.0%) and sorbitol (48.7%), promoting butyrate-producing bacteria.
  • All cultivars improved defecation, fecal water content, and intestinal transit while reducing colonic inflammation markers like IL-1β and TNF-α.
  • Polyphenols in 'Empress' (232.5 mg/g) and 'Stanley' enhanced beneficial gut bacterial genera.

Abstract

Functional constipation is a common digestive disorder affecting quality of life. Dietary intervention with plums ( Prunus domestica L .) is a safe alternative to pharmacotherapy, but cultivar-specific chemical differences lead to inconsistent efficacy. We hypothesized that these compositional variations differentially affect intestinal function. Dietary fiber was measured by enzymatic hydrolysis, total polyphenols by Folin-Ciocalteu, and differential phenolic markers were screened via liquid chromatography-tandem mass spectrometry (LC-MS) with principal component analysis (PCA), partial least squares discriminant analysis (PLS-DA), and variable importance in projection (VIP) analysis analysis. A lipopolysaccharide (LPS)-induced IEC-6 cell inflammation model and a loperamide-induced mouse constipation model were used to evaluate three cultivars (‘French’, ‘Empress’, ‘Stanley’); gut microbiota were analyzed by 16S ribosomal RNA (16S rRNA) sequencing. The ‘French’ cultivar (highest fiber, 44.0%; sorbitol, 48.7%) most effectively promoted potential butyrate-producing bacteria. All cultivars improved defecation, fecal water content, intestinal transit, reduced colonic interleukin-1β (IL-1β) and tumor necrosis factor-α (TNF-α), modulated neuroendocrine factors (increased motilin (MTL), substance P (SP), 5-hydroxytryptamine (5-HT), decreased vasoactive intestinal peptide (VIP)), and restored goblet cells and crypt morphology. The polyphenol-rich ‘Empress’ (232.5 mg/g) and ‘Stanley’ differentially enhanced other beneficial genera. The Firmicutes/Bacteroidetes ratio was increased by plums. Plum composition directly determines distinct probiotic and laxative effects, providing a basis for cultivar specific functional applications. • French, Empress, Stanley plums differ in fiber, sorbitol, polyphenols. • Plum juice boosts gut motility and reduces colonic inflammation in mice. • The regulation of gut health by plums is cultivar specific. • Plum phytochemicals directly linked to probiotic gut health effects.

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Cite This Study

Wu et al. (2026) studied this question.

synapsesocial.com/papers/6a06b7a1e7dec685947aa59fhttps://doi.org/10.1016/j.jff.2026.107318
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