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June 1, 2026Frontiers in Veterinary Science0 citationsOpen Access

Life-stage differences in nutrient digestibility and physiological parameters in Sapsaree dogs

HKHyunjin KyoungKKKimoon KimYKYonggu Kang

Key Points

  • This research aims to assess how different life stages affect nutrient digestibility and physiological parameters in Sapsaree dogs.
  • Eighteen healthy Sapsaree dogs were divided into three age groups: puppies, adults, and seniors.
  • A 7-day adaptation period was followed by a 10-day experimental period to measure growth and physiological parameters.
  • Various metrics including food intake, fecal output, nutrient digestibility, serum biochemistry, and hematology were analyzed.
  • Puppies showed the highest body weight gain at 3.87%, significantly more than adults (0.75%) and seniors (-3.27%).
  • Apparent total tract digestibility (ATTD) of dry matter was greater in puppies and adults compared to seniors; crude protein ATTD was highest in puppies at 88.86%.
  • Puppies had higher serum total protein and white blood cell counts than adults and seniors, while adults had higher red blood cell counts and hemoglobin levels.

Abstract

This study evaluated the life-stage differences in growth and fecal parameters, nutrient digestibility, serum biochemistry, and hematology of Korean Sapsaree dogs. Eighteen healthy Saparees were allotted into three groups according to age (puppy, under 1 yr old; adult, 1–7 yrs old; senior, over 7 yrs old). The study included a 7-day adaptation period and a 10-day experimental period. Body weight change was highest ( p 0.05) in puppies (3.87%), followed by adults and seniors (0.75% and −3.27%). Puppies and adults had greater ( p 0.05) daily food intake than seniors. Adults had greater ( p 0.05) daily fecal output than puppies and seniors. Puppies and adults had greater ( p 0.05) apparent total tract digestibility (ATTD) of dry matter than seniors. The ATTD of crude protein was highest ( p 0.05) in puppies, followed by adults and seniors (88.86%, 84.70%, and 83.12%, respectively). The ATTD of methionine was highest ( p 0.05) in adults, followed by seniors and puppies. Puppies had greater ( p 0.05) the levels of serum total protein, blood urea nitrogen, and creatinine than adults and seniors. Serum albumin level was highest ( p 0.05) in puppies, followed by adults and seniors (4.38, 2.45, and 1.88 g/dL, respectively). At the final day of the study, puppies had greater ( p 0.05) the number of white blood cells than adults and seniors. Adults had greater ( p 0.05) the number of red blood cells and hemoglobin level than puppies and seniors. Our findings suggest that life stage should be considered a key determinant in food formulation and nutritional management, as it influences nutrient digestibility and metabolic status.

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Cite This Study

Kyoung et al. (2026) studied this question.

synapsesocial.com/papers/6a1d212702fbce9130637446https://doi.org/10.3389/fvets.2026.1834119
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